Who We Are
Downtown St. Catharines is our home and the community we’ve lived and worked in for over 15 years. We’re proud to be opening a restaurant that will be a place for good food, good drinks, good music and good friends and family. Inspired by New York City bars, we hope that you’ll call Brass Monkey your local community space.
menu
Takeout specials
O.G. Finger Box $40
OG Dirty Box $30 Add beer $49
OG Vegan Dirty Box $30 (V) Add beer $49
Monday Wings & A Tallboy $16
Every Monday, enjoy 10 chicken wings or vegan wings tossed in your choice with any tallboy for $16.20 Wings, fries & Beers $49/ W/o Beer $30 (V)
Enjoy 20 chicken wings or vegan wings tossed in your choice of sauce with a large fry and a 6 pack of PBR OR a choice of 4 craft beers. Want the wings and fries only? That’s $30.
Friday fish and chips $11 / 2pcs. $14
Lightly beer battered haddock served with crispy fries, tartar sauce and creamy coleslaw at Legion pricing every Friday.
APPS
Old School Chicken Wings (V) $12
10 pcs of crispy chicken wings served with blue cheese dressing, celery and carrot styx. Make it vegan with vegan chick “n”.
Sauces: 10 pcs of crispy chicken wings served with blue cheese dressing, celery and carrot styx. Sauces: Mild BBQ, Medium, Buffalo Hot, Hot Honey G, Dry Cajun, Honey G, Knuckles Secret Curry Spice, Uncle Steve’s Death Metal Suicide, Hoisin, Hoisin Hot, Spicy Jerk, Tandoori, Garlic Parm, Chili Lime, XXX Hot Honey.
Nonna T’s Cauliflower Bites (V) $11
Cauliflower florettes deep fried in a beer batter and served with curry dipping sauce.
O.G. Onion Rings $10
Crispy onion rings served with your choice of dipping sauce.
High Five Chicken Fingers $13
Juicy chicken tenders served with fries and your choice of dipping sauce. Toss it up with your favourite wing sauce for $1.
Brass Monkey Fries (To Die For) $7
Crispy coated fries served with your choice of dipping sauce.
Add 4 oz. gravy for $2.
Poutine $10
Crispy fries with cheese, gravy and freshly chopped green onions.
Punk rock nachos (V) $13
Beautifully cheesy layered nachos with pico de gallo, corn and beans. Topped with lettuce, tomato, green onion, jalapeño peppers & sour cream. Salsa for dipping on the side. Add Chopped Cheese beef or vegan ground round for $5.
Extreme fries (V) $13
Crispy fries smothered in seasoned chopped cheese ground beef. pico, green onions and sour cream. Add jalapeño peppers for $2.
SALADS
Lunch Box Salad $13
Iceberg lettuce, mixed greens, shredded mozz and cheddar, ham, pickled beets, pepperoncini peppers, hard boiled egg, cherry tomatoes. Your choice of dressing: Italian, ranch, blue cheese, oil and vinegar or balsamic.
Garden City Salad $10
Mixed greens, red onions, cherry tomatoes, green pepper, celery, carrots. Your choice of dressing: Italian, ranch, blue cheese, oil and vinegar or balsamic.
SAndwiches
New York chopped Cheese Hero (V) $14
Seasoned ground beef, diced onions and pepperoncini peppers flash fried to perfection on a griddle, smothered with American cheese, topped with shredded lettuce, tomato, mayo on a hoagie. Make it vegan with ground round and Daiya.
Crunch Wrap $12
Flour tortilla layered with our Chopped cheese beef, crispy tostada shell, shredded lettuce, pico and sour cream. Salsa on the side.
Massive Fish Sandwich $12
A massive beer battered fillet of Haddock, topped with American cheese, creamy coleslaw, and tartar sauce on a toasted bun.
Classic Rock Cheeseburger (V) $13
Seasoned beef patty topped with American cheese and garnished with shredded lettuce, tomato, caramelized onion, pickle on a toasted bun. Served with fries.
Add bacon or jalapeño peppers $2 an extra patty for $3. Make it vegan with a Beyond burger patty.
Brass Monkey Crispy Club $14
Crispy chicken tenders, sliced bacon, shredded lettuce, sliced tomatoes, herb and garlic mayo in a brioche bun.
Buffalo Chicken Rap (V) $12
Crispy chicken tenders, tossed in Buffalo hot sauce, shredded cheddar and mozz with ranch dressing, shredded lettuce and diced tomato in a fresh wrap. Make it vegan with vegan chick “n” and Daiya.
Killer Diller Quesadilla (V) $12
Shredded cheddar and mozz, fresh pico, black beans and corn in a fresh flour tortilla. Served with sour cream and salsa. Make it vegan with Daiya. Add jalapeño peppers for $2.
Blue Ribbon Fish and chips $12 / 2pcs. $15
Lightly beer battered haddock served with crispy fries, tartar sauce and creamy coleslaw.
sides
Gravy $3
Fries $4
O’Rings $4
House Salad $4
Coleslaw $3
Dipping Sauces $1
Herb & Garlic Mayo (V)
Curry Mayo (V)
Horseradish Mayo (V)
Ranch
BBQ Sauce
Plum Sauce
Blue Cheese
BEER & CIDER
BEER: Brass Monkey, PBR, Life in the Clouds DDH IPA, Labatt 50, Oast Pitchfork Porter, Heineken, Belgium Moon, Wicked Awesome IPA, Guinness, Side Launch Sour, Iron Maiden Trooper, Oast Forgotten Field Sour, Sons of Kent 8-Track XPA, Downhill Pale Ale, Juicy Ass IPA, Murphy’s Stout, Sons of Kent Hi-Fi Triple Berry Sour.
CIDER: A-Circling The Sun – Cherry, Lonetree, Strongbow, Brickworks.
MIXED: White Claw Black Cherry, Gin Smash Ice Tea, Crazy Uncle Hard Root Beer, Great Lakes Vodka Soda w Citrus, Great Lakes Gin Soda w Key Lime.
Non - alcoholic
Coke, Diet Coke, Gingerale, Soda
67 St. Paul St, St. Catharines, Ontario
Takeout or Dine-in Hours:
Monday 4-9pm
Thursday 4-9pm
Friday 4-9pm
Saturday 4-9pm
Sunday 4-9pm
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